We use a careful blend of Central and South American Organic coffees to create our Four Seasons blend. It’s very complex with a heavy mouth feel. Four Seasons opens with notes of Mexican and milk chocolate, vanilla, and allspice. As the cup cools, you’ll taste hints of citrus and nutmeg. This coffee is perfect for drip or espresso use.
$13.99 – $69.99
Medium roast chocolate bomb… heavy mouth feel… milk and Mexican chocolate, vanilla, nutmeg, allspice.
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